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In Recipes
Our take on a traditional fig and bacon wrap uses turkey bacon to cut the fat. It’s a perfect dish to serve guests.
Using the microwave saves time on preparing these scrumptious stuffed potatoes, while turkey bacon reduces the fat content.
Looking for a low-fat, high-fiber recipe to fill you up? Try this scrumptious soup for tonight’s dinner!
This traditional composed salad is easy to make – and even easier to enjoy! Skinless chicken breast and turkey bacon keep the fat low and the taste high.