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Servings: 4
Estimated Total Preparation Time: 12 minutes
Our healthy take on pizza is so good you won’t miss the real thing!
Calories per Serving: 551
Total Protein per Serving: 27 grams
Total Carbs per Serving: 72 grams
Total Fat per Serving: 18 grams
Saturated Fat per Serving: 7 grams
Total Fiber per Serving: 7 grams
4 large slices (6" x 2-1/2" x 1-3/4") French bread, sliced lengthwise
1 ½ cups ready-to-serve jarred pasta sauce with mushrooms and green peppers
1 cup shredded part-skim, low-moisture mozzarella cheese
4 ounces prosciutto (or other thinly sliced deli ham), torn into pieces
8 cups raw spinach
½ cup reduced-fat Italian dressing
Preheat oven to 375 degrees F. Spread each slice of French bread with 1/4 cup pasta sauce. Sprinkle with 1/4 cup mozzarella cheese. Top with prosciutto. Bake for 5 to 7 minutes.
While pizza is baking, fill four salad bowls with 2 cups spinach each. Drizzle each with 2 tbsp Italian dressing. Serve salad with pizza.
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